Labneh with olives
Labneh with Olives is a delicious dish that combines thin dough and creamy labneh filling with a delicious olive flavor. It is prepared using Mutabaq dough that is uniquely and filled with a mixture of labneh, green or black olive slices, olive oil, and a pinch of dried thyme to create a distinctive flavor. Fold the dough and cook on a hot sheet until golden and crispy.
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